The Dumpling Diary

Dis cooking so you cooking too.

Two Things I Am OVER. October 4, 2010

Filed under: Uncategorized — Meg @ 12:26 pm

1. Pumpkin baked goods. NO. After having done my fair share of handling puréed pumpkin at work (with more to come this week), I would like to state that it is DISGUSTING (texture-wise), makes everything taste dank and faintly moldy/senile, and should be condemned as a food, aside from 1 pie per Thanksgiving/Christmas. That is ALL. Why not make a nice muffin of Gerber Chicken, Liver & Carrot baby food instead?
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2. Tuscan White Bean Soup [Insert leafy green vegetable addition here], also anything labelled “Tuscan,” that is not actually from Tuscany/made by a Tuscan. WHY. Can’t any of you jerks be more creative than that? You’re spamming up my favourite recipe boards and websites! Oh, big deal, you threw in some leftover turkey, you want a badge or ribbon for healthful and worldly eating? You should be tarred and feathered. Now get off my internet and go stuff your face at The Olive Garden.
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Sons of bitches…
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/rant/
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*** It took a lot to refrain from using excessive, and I mean EXCESSIVE profanity in this post. ***

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